Gamay. Sustainable, Organic, Natural.
"Du beur dans les pinards" a French expression loosely translating to "add a little butter to the spinach"—something you say when you have a little money to spend. Well, friends, we recommend you spend a little money on this outstanding Gamay from natural winemaker, Karim Vionnet. Bright red fruit, tart acidity, fine tannins. A dream paired with roast chicken, lentil and mushroom dishes, and dare we say . . . buttered spinach.
