33% Bacchus (direct press), 33% Bacchus (skin-fermented), 18% Müller-Thurgau (direct press), 17% Grauburgunder (skin-fermented). Sustainable, Organic, Natural.
33% Bacchus (direct press), 33% Bacchus (skin-fermented), 18% Müller-Thurgau (direct press), 17% Grauburgunder (skin-fermented). Sustainable, Organic, Natural.